thin sliced pork shoulder

When considering slow cooking, this cut is the best choice. Shoulder   or stewed, but  really shines when made into pulled pork, which  perfect for tacos, sandwiches, and poke bowls.

We are confident that you will enjoy our pork because it is restaurant-quality and free of hormones and antibiotics.

Shoulder blade of pork The meat next to the hog loin, known as the “boneless collar, highly collagen-rich and well-marbled. The meat is delicious and tender.

A culinary treat that may be preparedd in many different ways, including preparing Chinese barbecue pork, steaks for quick searing, barbecue, braising, or thin slices for hot pot.

Product Specification.
Frozen Pork Specifications:
Detailed Description:
– Washed and clean.
– No blood.
– No bad smell.
– White skin.
– No bruises.
– No broken bones
– Moisture content: less than 3%.
– No black pads.
– Drainage: 0 to -5°C for 8 hours.
– No traces of carved deep wounds.
– No ammonia burns.
– Blasted at: -40°C.
– Storage at: -20°C
– 100% Fresh and Frozen
– During Transportation: minus 10~15C
-Shelf Life: 12 -24 months from production date
Safe for human consumption