dpork back fat suppliers

pork back fat suppliers  fantastic confidence builder for everyone because it practically impossible to mess up. It has a wonderful beef flavor and melt-in-your-mouth fats.

Although this cut typically used to make bacon, it has variety of wonderful culinary applications. Use it as a rich component for soup, a flavor enhancer for braises, or cure it at home.

One of the most flavorful portions of a pig is the belly. Choose the option that  boneless and skinless to enjoy the pure pork flavor.pork back fat suppliers

pork belly can be preparedd  variety of . Roasting pig belly is one of the most well-liked methods. Salt, garlic, pepper, herbs, and spices should be combinedd to make  marinade.

Also use paper towels to pat the meat dry before roasting.

To protect & preserve the meat’s natural flavor, the smaller pieces of pork belly are vacuum sealed into clear pouches.

Product Specification.
Frozen Pork Specifications:
Detailed Description:
– Washed and clean.
– No blood.
– No bad smell.
– White skin.
– No bruises.
– No broken bones
– Moisture content: less thann 3%.
– No black pads.
– Drainage: 0 to -5°C for 8 hours.
– No traces of carved deep wounds.
– No ammonia burns.
– Blasted at: -40°C.
– Storage at: -20°C
– 100% Fresh and Frozen
– Duringg Transportation: minus 10~15C
-Shelf Life: 12 -24 months from production date
Safe for human consumption